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MAD + SFCS

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Speaking of big kitchens… we are so looking forward to seeing those of you have already signed up for the Mondrian cake-making class tomorrow Thursday June 13th 6-9pm:

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Modern Art Cake Workshop at the San Francisco Cooking School

We have made 15 Mondrian cakes in a day once or twice before, but we have never been in the company of 15 others making Mondrian cakes before.  Who knows where the ganache might end up in this beautiful school/kitchen.  You can still sign up to be on the wait list, so you should go do that now!  If you need more incentive than getting to take home a Mondrian cake you assembled yourself, here are a few:

1.  We love making the Mondrian cake (even still!), but what we love even more is to get to see people (like you!) enjoy making it too.

2.   We are really fluent in exclamation points which we will share with you tomorrow in a variety of ways, ie. “eeeeeee!!!!!!!!!!!!” as you complete your first cake assembly (for instance).

3.  You get to use one of the niftiest kitchen tools ever created.

4.  Last, but not in the least, this might very well be one of the last chances to get to see the three of us together in “mondri-action” before Tess heads to the prairies.   Our fingers are crossed that SFMOMA will need us together again down the road, but for now, this is it.  We need one more chance to show off our new-ish smocks.

Ganache with you soon!

 


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